Last week, our good friend, James Farmer came up for a demonstration on garden to table living and while here, he stayed in the cottage on our farm. We had a wonderful time strolling through the test gardens, talking about his favorite culinary herbs for his infamous Southern recipes, and chatting about country life, gardening and everything in between!
In the greenhouse, James discovered the benefits of Holy Basil and even helped us pot his very own herb garden kit, the James Farmer’s Favorites Herb Collection, where he includes his favorite culinary herbs for making his delicious drinks and dishes.
When walking through the test gardens, we discussed the investment and versatility that perennial herbs lend. For example, I showed James that more than just a beautiful flower for the garden or in arrangements, Pyrethrum is a natural insect repellent and is used in many organic insecticides.
You can purchase James’s book, A Time To Plant: Southern-Style Garden Living and get loads of design tips, recipes and more, AND six of his favorite culinary herbs to create endless concoctions and dishes when you buy the James Farmer’s Favorites Herb Collection and Book!
We had a such a fantastic time with James and can’t wait for him to come back! For more information on James, or his newest release, Sip and Savor: Drinks For Party and Porch, please visit his website!