You know the aroma. I looked it up on the Urban Dictionary.com; those living an alternate or bohemian lifestyle seem to favor patchouli. That must describe greenhouse workers, because patchouli is always present in ours. Whether wafting from a passing co-worker or from the source itself. Patchouli is one of our top five favorite herbs. You can hardly get through a day here without smelling it once.
Patchouli makes what I call a great pet plant, a plant which will live in a pot for years. Potting makes it a great houseplant in winter which loves to spend summer outside on a deck or patio. A native of tropical Asia, patchouli likes it hot and humid, it should be inside before night temperatures drop below fifty. The soil should be watered when moist to the touch; they need lots of water, maybe every day in summer. Fertilize once or twice a month, as too much will reduce the oil content.
Anyone looking for an herb to grow potted, patchouli is one worth considering. It’s large dark green leaves are shiny and beautiful, with pinching it will form a nice rounded shrub like plant. Flowers appear in fall but are inconsequential in appearance, heady in aroma. In its native habitat, patchouli is an under-story plant and should be protected from full sun. Though not for everyone, patchouli makes a great pet plant.
Nice blog. I I am glad to know about patchouli plant. I was unaware for it. Your blog is informative.
I’ve had difficulty growing my patchouli houseplants for over a year. The leaves yellow and brown around the edges and eventually the condition works it’s way up the leaf until it falls off. I’m not watering as often as recommended above and will try that. What type of fertilizer (ratio) do you recommend? I attempted to fertilize them with a 10-10-10 and burned them but I believe I used too much.